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Mushroom and Courgette Chilli


1 pack of ODDPODS Kidney Beans

2tsp Vegetable oil

1tsp Salt

1 Red pepper, finely diced

1 Courgette, diced

250g Chestnut mushrooms, 1cm dice

1 Can chopped tomatoes

1tsp each of ground coriander, ground cumin and chilli powder



1. Preheat the oven to 200°C.

2. Mix the mushrooms, courgette, vegetable oil, salt, and spices in a baking tray then bake for 15 minutes. Add the red pepper, ODDPODS kidney beans, tinned tomato. Mix and return to the oven for 25 minutes, stirring occasionally.

3. Serve in a bowl.

Mushroom and Courgette Chilli