Ingredients
1 pack Oddpods Chana dal
2 large chicken thighs (boneless)
1 onion- thinly sliced
1 garlic clove- peeled and grated
1 red chilli- deseeded and sliced
½ tsp turmeric
½ tsp cumin
Tomatoes- small handful chopped
Coriander- finely chopped
Method
- Heat a drizzle of oil in a frying pan
- Add the chicken thighs to the pan and cook for 6-8 minutes
- Add the onions to the pan and cook for a further 4-5 minutes
- Time to add in the garlic, half the red chilli, turmeric and cumin into the pan and mix well
- Once all coated in the spices add your Oddpods and 250ml of water, bring to the boil and then reduce to a low heat before simmering for 15—20 minutes
- Check the chicken is cooked all the way through and no pink bits remain
- Serve into bowls and top with the remaining chilli and coriander. Enjoy!
